Quail, duck, green lentils, duck meal, peas, garbanzo beans, pea flour, sunflower meal, turkey meal, chicken fat (preserved with mixed tocopherols and citric acid), flax seeds, alfalfa meal, natural flavors, red lentils, tapioca starch, calcium carbonate, dicalcium phosphate, sunflower oil, dried brewers yeast, salt, potassium chloride, minerals (zinc proteinate, iron proteinate, copper proteinate, manganese proteinate, cobalt proteinate, selenium yeast), vitamins (vitamin A acetate, vitamin D3 supplement, vitamin E supplement, niacin, d-calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin supplement, folic acid, biotin, vitamin B12 supplement), choline chloride, lactic acid, glucosamine hydrochloride, L-ascorbyl-2-polyphosphate (source of vitamin C), chondroitin sulfate, yucca schidigera extract, calcium iodate, rosemary extract, yeast culture (Saccharomyces cerevisiae), dried Lactobacillus acidophilus fermentation product, dried Enterococcus faecium fermentation product, dried Aspergillus niger fermentation extract, dried Trichoderma longibrachiatum fermentation extract, dried Bacillus subtilis fermentation extract.
|Crude Protein (Min.)||26.0%|
|Crude Fat (Min.)||14.0%|
|Crude Fiber (Max.)||6.0%|
When formulating Nutrisource, every ingredient was carefully considered and suppliers were selected so that the raw ingredients will pass a very stringent testing process. Nutrisource is made in a state of the art AIB certified facility utilizing the most consummate quality control standards where the legumes and grains are milled, the meats are grinded and cooked under 200 degrees to maximize nutrition. All these efforts result in nutrient dense recipes that maximize bio-availability.
Less Food, Less Money, Less Waste.